Future of Smart Nutrition in China

Are you a startup entrepreneur, researcher or corporate innovator interested in learning about the latest development in China's fast-growing smart nutrition market? Are you curious about the opportunities facing investors, researchers and innovators in this field?

As the world’s largest food market, China plays a pivotal role in the global food industry. With its rapidly increasing demand for safe, nutritious, and sustainable food, China’s smart nutrition market is poised for tremendous growth and transformation.

In collaboration with the Science & Technology Diplomatic Circle Shanghai, Swissnex in China is pleased to invite experts from both industry and academia to delve into the intricacies of China’s burgeoning smart nutrition market. From bioscience, nutrition science to food technology, our upcoming event will provide a comprehensive look at the current landscape, the latest trends, and potential opportunities for startups, academia, corporates, and innovators. Get ready for the innovative thinking, cutting-edge technologies and forward-looking strategies that can help you better understand and navigate China’s smart nutrition market.



Event Rundown

*China Standard Time


14:00 – 14:05    Opening Speech

Philippe Roesle, CEO & Consul, Swissnex in China


14:05 – 14:25    Key Trends and Opportunities: How China’s Foodtech Tackle the Global Challenge

Xiwen Qing, Director, Food & Agtech, Plug and Play China


14:25 – 14:45    A Shared Vision: Building a Sustainable and Healthy Future for the Chinese Food Industry through Nutrition Science

Prof. Xiang Gao, Fudan University


14:45 – 15:05     Bioscience is Eating the World

Joseph Zhou, Bits x Bites


15:05 – 15:35     Panel Discussion / Q&A


15:35 – 16:30     Networking




In association with

  • S&TDC Shanghai